Published at Tuesday, May 08th, 2018 - 13:36:59 PM. Kitchen. By .
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Kitchen equipment grouped according to its kind. We recommend plates, glasses, and dining ware placed in one adjacent area. It would be better if it was in the presentation area and a dining table, so that you will be more efficient mobility. Similarly with pots, pans, cooking knives, kitchen spices, and the like. Put near the stove in order to facilitate the process of cooking.
Expand drawers. Similar to the concept of pull out swivel that makes it easier for you to take the goods. When using shelves, you usually tend to put items that are rarely used on the inside. In fact, sometimes you forget to have it because it is not visible. Using a drawer, every corner will be easily accessible.
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